A/B testing for restaurants: 7 experiments to measure results
Optimizing isn’t about spending more; it’s about experimenting better Many restaurants in Medellín, Bogotá, Mexico City, or Miami believe that increasing reservations or sales requires a larger budget. The reality is different. In many cases, the greatest growth comes from optimizing what already exists: A/B testing allows you to make decisions based on data rather […]
2026 campaign calendar for restaurants: key dates
Profitable restaurants do not improvise campaigns, they plan them a year in advance Many restaurants in Medellín, Bogotá, Mexico City or Miami react to key commercial dates too late. The result: A structured 2026 campaign calendar allows you to anticipate demand, allocate budget strategically and maximize both corporate and social reservations. The goal is not […]
